Friday, October 24, 2008

10 things I learned from cleaning out my fridge ...

1. Bagged greens become liquid but remain green.

2. Brussell sprouts aren't made to be shoved to the back of the fridge.

3. That isn't beef jerky, that was a baby carrot!

4. I don't drink milk fast enough.

5. Where did this fried chicken come from?

6. Garlic DOES go bad.

7. Sour cream does NOT go good. It just keeps getting worse.

8. Provalone! Don't leave it alone!

9. I thought I had lost that pot!

10. Presto! It's pesto! Wait ... No ... That was mustard! EEW!

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